The Diabetes-Friendly Kitchen takes healthy cooking to new and delicious heights with wholesome, high-quality ingredients and chef-inspired cooking techniques. Now, every meal can be not only good for you, but great tasting too.
Any diabetes cookbook will show you how to cook food that meets your dietary needs, but none can match the creativity, diversity, and flavor that you expect from the top-notch chefs at The Culinary Institute of America. Finally, living with diabetes doesn't have to mean giving up your love of great cooking and great meals.